Paul’s Da Burger Joint

If you're looking for an authentic American burger experience, you need to check out Paul’s Da Burger Joint on Second Avenue, just a stone's throw from St. Mark’s Place. This family-owned gem has been a New York staple since 1989, and for good reason. Their half-pound burgers are so thick they need a metal dome to cook them evenly on the griddle, and they're cooked to order with a variety of tasty toppings like cheddar, Monterey Jack, mozzarella, bacon, chili, and mushrooms. The neon sign outside proudly claims it's NYC's best burger, and with its reasonable prices and delicious steak fries and onion rings, it's a must-visit for anyone craving a classic American meal in a cozy, retro setting. It's the perfect spot to feel at home in your new city.

Photo: Karla & James Murray